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This Do-it-yourself Hen Pot Pie Recipe is made fully from scratch! It has a buttery, flaky crust and essentially the most luscious hen and vegetable filling!
Between our well-known Chili recipe and this hen pot pie recipe I’M CONVINCED that as a lot as we’re all the time on the lookout for the most recent factor we truly crave the consolation of the previous.

Hen Pot Pie (From Scratch!)
I bear in mind my mother bringing dwelling a frozen pot pie from the shop on the nights that she was simply too loopy busy to make it from scratch. Again then that was the norm, you understand? Comfort gadgets weren’t thought twice about as a result of they have been there to assist mothers get dinner on the desk.
Since that point, I’d forgotten about pot pie till years and years in the past we had a home made one from a good friend and it was consolation meals perfection! We’ve had our hen pot pie soup on the weblog for a very long time, however we’ve wanted a basic hen pot pie. Sadly it’s taken me till now to develop the excellent pie crust and hen pot pie filling, however right here it’s!
I imply, the crust needed to be buttery and flaky however nonetheless maintain as much as the filling and my gosh, that filling wanted to be excellent! None of this watery mumbo jumbo. And no, it mustn’t style like hen gravy both. It needs to be a excellent sauce with nicely seasoned massive items of hen in it. Rotisserie hen is a should to realize that. Not solely is it simpler, however the taste and texture are supposed to be!
Collect all of your family members close to and dive in to this home made pot pie! The crust is flaky and completely encases the wealthy and creamy hen and vegetable filling. It’s consolation in each single chunk!

What’s Wanted for Do-it-yourself Hen Pot Pie?
This simple hen pot pie recipe has two most important elements: the home made pot pie crust and the veggie-packed filling. Right here’s what you’ll must make this hen pot pie from scratch:
For the Crust
- All-purpose flour
- Butter
- Granulated sugar
- Salt
- Water
For the Filling
- Rotisserie hen
- Carrots, peas, and corn
- Yellow onion
- Celery
- Garlic
- Nutmeg
- Recent thyme
- Hen broth
- Milk
- Egg
- Water
The measurements for all of the components will be discovered within the recipe on the finish of this put up. That is meant to only be an summary of the components you’ll want.


The best way to Make Hen Pot Pie
Step 1: Make the Hen Pot Pie Crust
A pot pie requires a particular hen pot pie crust! It must be buttery and durable, however nonetheless flaky. I’ve lastly figured it out! Observe the directions for making my absolute favourite pie crust recipe for a double crust hen pot pie.
When you’ve made the pie crust, preheat your oven to 425 levels Fahrenheit, and cut up your dough into two equal elements. Roll out half and place it into your pie pan, then wrap your pie plate and the opposite half of the dough in plastic wrap and place them within the fridge when you prep the filling.
Step 2: Prep the Hen Pot Pie Filling
The greens will likely be cooked in two steps. First, handle the carrots, corn and peas. Warmth till tender. Drain them and mix them with the hen in a bowl.
The following step in cooking greens will likely be to sauté the onions, garlic and celery. Soften the butter in a dutch oven pot and cook dinner the onions, garlic and celery till they’re translucent (about 3 minutes). It will develop into the bottom for the sauce.
Add the flour, seasonings and herbs to the sauteed veggies and butter and stir constantly for 30 seconds. Slowly pour within the broth and milk stirring consistently till the combination thickens. Add the sauce to the hen, corn, carrots and peas and blend every little thing collectively.


Step 3: Assemble the Do-it-yourself Hen Pot Pie
Pour the filling into the underside pie crust. Roll out the highest pie crust and place it on the pie. Pinch the perimeters closed to seal the crust and use a pointy knife to chop small slits within the prime. These will permit the pie to vent and cook dinner correctly. Whisk collectively the egg and water and brush the highest of the pie. If you need the finest hen pot pie, it has to have that lovely golden crust. The egg wash on prime helps create that.
Step 4: Bake Pot Pie
Place the pie within the preheated oven and bake for half-hour or till the highest is completely golden. Pull the pie out of the oven and permit it to chill for a couple of minutes earlier than slicing and serving.


Watch How this Hen Pot Pie is Made…
The best way to Make Certain the Backside Pie Crust is Cooked
I didn’t do something fancy to verify the underside crust was cooked, however listed here are a number of ideas which may allow you to out if you’re frightened about it.
- Place your pie on a decrease baking rack. Having the pie nearer to the warmth supply will focus the warmth on the backside of the pie. The underside crust is essential, and also you don’t need it to be soggy.
- Place your pie on a sizzling cookie sheet. If you are assembling your pie, put a cookie sheet within the oven and preheat it. Then you might be able to bake, set your pie on the preheated cookie sheet. This helps make the dough impermeable to the pie filling.
- Put your filling into your pie good and sizzling. If the filling is sizzling, it should truly begin cooking the crust instantly earlier than it even goes into the oven and scale back the sogginess.
The best way to Get a Shiny Golden Pie Crust
Getting that completely golden shiny prime crust all relies on your glaze. Some individuals use milk, others use an egg wash. We go together with the egg wash on this simple hen pot pie recipe. The sugars and proteins caramelize earlier than the crust bakes fully so it provides that further lovely colour.

The greens that go right into a hen pot pie are completely as much as you. We’ve gone with the usual carrots, corn and peas on this recipe however listed here are some others that may be scrumptious so as to add:
– broccoli
– cauliflower
– inexperienced beans
– asparagus
– mushrooms
Simply go together with what your loved ones loves!
Hen pot pie will be ready and frozen earlier than or after baking. Freezing unbaked hen pot pies is extra fascinating as a result of the crust will bake up crisp and flaky, whereas a baked pie that has been frozen could lead to a soggy crust.
A frozen hen pot pie will maintain for about 1 month.
It’s best to bake the pie with out thawing first. Brush the highest with an egg wash or cream and bake at 375 levels till browned and bubbly, about 45 minutes.
Freshly baked hen pot pie will maintain for 3-5 days within the fridge.


Ideas for the BEST Hen Pot Pie
- If desired, you may prep the crust the night time earlier than you propose on assembling the pot pie. Simply pull it out of the fridge about 20 minutes earlier than you wish to roll it out so it’s simpler to form.
- You can even prep the hen pot pie filling the night time earlier than and gently reheat it earlier than assembling the pot pie the subsequent day. Simple peasy!
- We LOVE the home made pot pie crust, however I perceive if you happen to simply don’t have the time to make it from scratch. If that’s the case, decide up a package deal of your favourite store-bought pie crust.
- If the highest crust begins to get slightly too brown, gently lay a bit of aluminum foil on prime of it and that can sluggish the browning.


Hen pot pies are an important answer to utilizing up leftovers particularly that leftover turkey from the vacations. You’re going to like this simple hen pot pie recipe!
Extra Consolation Meals Recipes You Should Strive:
Description
This Do-it-yourself Hen Pot Pie is made fully from scratch! It has a buttery, flaky crust and essentially the most luscious hen and vegetable filling!
Stop your display screen from going darkish
For the Crust:
-
Place the flour, sugar and salt right into a bowl and blend nicely.
2 1/2 Cup All-Goal Flour, 1 Teaspoon Granulated Sugar, 1 Teaspoon Salt
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Add the butter and utilizing a pastry cutter or two forks, combine till the butter is pea sized.
1 Cup Unsalted Butter
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Add the water, just some tablespoons at a time, stirring gently with a fork till the dough is simply coming collectively however remains to be crumbly. Check that the dough is prepared by squeezing the dough in your arms till it holds.
8-12 Tablespoon Ice Water
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Smash the dough collectively and separate into two balls.
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Wrap in plastic wrap and relaxation within the fridge for 1 hour. Enable to take a seat out for a couple of minutes after which roll out dough.
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Preheat the oven to 425 levels F.
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Roll out half of the dough into the pie plate. Set pie plate and remaining dough in plastic wrap within the fridge.
For the Filling:
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Place the carrots, corn and peas in a pan with simply sufficient water to cowl them. Warmth over medium warmth till tender, about quarter-hour. Drain.
1 Cup Carrots, 1 Cup Frozen Corn, 1 Cup Frozen Peas
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Stir collectively the hen and veggies in a bowl. Put aside.
1 Rotisserie Hen
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In a big dutch oven or pot, add the butter and as soon as melted add the onions, celery and garlic, cooking till translucent, about 3 minutes.
1/3 Cup Unsalted Butter, 1/2 Yellow Onion, 1 Stick Celery, 2 Cloves Garlic
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Stir in flour and seasonings, and herbs. Prepare dinner, stirring constantly for 30 seconds.
1/3 Cup All-Goal Flour, 3/4 Teaspoon Salt, 1/4 Teaspoon Black Pepper, 1 Pinch Nutmeg, 1 Teaspoon Recent Thyme
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Slowly add the broth and milk, stirring continuously till thick. Take away from warmth.
1 3/4 Cup Hen Broth, 2/3 Cup Entire Milk
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Stir within the hen and veggies and pour right into a pie dish.
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Roll the remaining pie crust excessive and pinch the perimeters shut. Reduce slits within the prime of the pie.
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Whisk collectively the egg and the water and brush it all around the prime crust.
1 Egg, 1 Teaspoon Water
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Bake for half-hour at 425 levels F, or till golden brown.
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Enable to chill barely and serve!
- One rotisserie hen yields about 3 cups of cooked hen
- Hen pot pie will maintain for as much as 5 days within the fridge.
Energy: 343kcal


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